Hello from a perma-frosted New York. Or is it Paris?
No, it's definitely not Paris - not with children, having fun, in public.
And, what is the best way to stave off the cold? To eat of course!
More in a bit...
Michael Booth: Sushi and Beyond: What the Japanese Know About Cooking
Michael Booth: Just As Well I'm Leaving: To the Orient With Hans Christian Andersen
Michael Booth: Eat Pray Eat
Michael Booth: Doing without Delia: Tales of Triumph and Disaster in a French Kitchen